Our menu for the week:
Monday
Shake & bake chicken, baked potatoes, salad
Tuesday
Pasta w/meatballs, garlic toast, caesar salad
Wednesday
Jambalaya, biscuits, apple slices
Thursday
Going to a Christmas party
Friday
Leftover pasta w/meatballs, steamed veggie
Saturday
L- leftover Jambalaya, biscuits, fruit
D- homemade pizza, salad or carrots w/dip
Sunday
L- omelets, toast, orange slices
D- turkey log (not a very appealing name, but hopefully it tastes good), biscuits, steamed veggie
I did buy a few fresh produce items for this menu, but everything else I already had. So far it doesn't even feel like I've made a dent in our stock of food here. Maybe I can go longer than a month with this challenge! We'll see.
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